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Chicago Brick Oven 750 Countertop | Wood Fired Pizza Oven | 38" x 28" Cooking Surface

Save $650.00
Original Price $5,199.00
Current Price $4,549.00

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Free Pizza Oven Cover with Order

What's Included:

  • 6-Piece Oven: Dome, 3-piece Hearth (38" x 28" cooking surface), Arch, Decorative Door
  • Hood Color: Available in Copper Vein, Silver Vein and Solar Black
  • Preassembled: Fully Insulated, Includes a "Class A" Double Wall Chimney
  • Accessory Package: Pizza Peel, Cleaning Brush, Infrared Thermometer Gun
  • FREE Brick Oven Cover

 


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Effortless Elegance: Chicago Brick Oven 750 Preassembled Countertop Wood Oven – Where Style Meets the Sizzle of Wood-Fired Mastery

Introducing the Chicago Brick Oven 750 Preassembled Countertop Wood Oven – a culinary gem designed to bring the art of wood-fired cooking effortlessly to your outdoor space. This preassembled masterpiece combines the convenience of gas with the unmistakable flavor of wood-fired cuisine, offering a hassle-free solution for those who seek gourmet excellence without the assembly challenges. Crafted with precision and style, the 750 Preassembled Countertop Wood Oven is ready to use, providing a spacious cooking area and efficient temperature control for an exceptional outdoor cooking experience.

Elevate your backyard gatherings with the perfect fusion of convenience, elegance, and the rich, smoky taste that only wood-fired cooking can deliver. Order yours now and turn every meal into a celebration of gourmet simplicity.

The Chicago Brick Oven 750 Preassembled Countertop Wood Oven stands as a convenient and high-performing choice for those seeking a premium outdoor cooking solution.

  • Preassembled Design: Enjoy the convenience of a ready-to-use oven, eliminating the need for complex assembly and ensuring a hassle-free setup.
  • Dual-Fuel Capability: Seamlessly switch between gas and wood-fired cooking modes, offering flexibility and versatility for various culinary preferences.
  • Spacious Cooking Area: The oven provides a generous cooking space, allowing for the preparation of multiple dishes simultaneously, making it ideal for entertaining.
  • Temperature Control System: Equipped with a precise temperature control system, enabling users to achieve and maintain the desired heat levels for different cooking styles.
  • Stainless Steel Construction: Crafted with high-quality stainless steel, ensuring durability, resistance to the elements, and a sleek, timeless design that adds an elegant touch to any outdoor space.
  • Certification: Complies with industry standards and certifications for safety and performance, providing users with confidence in the quality and reliability of the oven.
  • Versatility: Beyond traditional pizza making, the Chicago Brick Oven 750 is suitable for various cooking styles, including grilling, roasting, and baking.
  • Efficient Heating: The oven's design promotes even heat distribution, ensuring consistent cooking results for a wide range of dishes.
  • Easy Assembly: Designed for user-friendly assembly, allowing enthusiasts to set up and start enjoying their outdoor cooking experience with ease.

Specifications

  • Preassembled
  • Metal Insulating Hood
  • Accessory Package: Pizza Peel, Brush, Infrared Thermometer
  • Hearth Cooking Surface: 38" x 28"
  • Minimum Support Weight: 625 lbs
  • Flue Pipe Dimensions: 27.25" H x 22.25" W

About Chicago Brick Oven

Founded in 2006, Chicago Brick Oven is a leading American manufacturer specializing in high-quality, wood-fired pizza ovens. Their collection includes a diverse array of outdoor and indoor ovens, portable models, and DIY kits for custom installations. Each oven combines traditional Italian brick oven design with innovative American engineering. These ovens are not just limited to pizzas; they're versatile enough to bake, roast, and grill a variety of dishes.

Chicago Brick Oven's commitment to quality and performance has made them a popular choice for both home chefs and professional culinary establishments looking to recreate an authentic wood-fired cooking experience.

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