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Chicago Brick Oven 1000 Peel - 12 x 14 Aluminum Pizza Peel with 38 Wood Handle, showcasing its durable aluminum peel head and an extended wooden handle

Chicago Brick Oven 1000 Peel - 12" x 14" Aluminum Pizza Peel with 38" Wood Handle

by Chicago Brick Oven
Save $12.60
$47.60
$35.00

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Perfect Pizza, Every Time, With Just The Right Peel

Chicago Brick Oven 1000 Peel - 12" x 14" Aluminum Pizza Peel with 38" Wood Handle is the perfect tool to elevate your outdoor pizza-making experience.

Crafted with a durable, lightweight aluminum peel head, it allows you to easily slide pizzas in and out of your oven without a hitch. The generous 12" x 14" surface provides ample space for large pizzas, while the 38" wooden handle ensures a comfortable grip and keeps your hands safely away from the heat.

Features

  • Durable Aluminum Peel Head: The 12" x 14" aluminum surface offers a sturdy, lightweight platform for sliding pizzas in and out of the oven with ease. Its durability ensures it can handle the heat and weight of even the largest pizzas.
  • 38" Wooden Handle for Safety: The long 38" wooden handle is designed to keep your hands at a safe distance from the oven's heat while providing a comfortable, ergonomic grip.
  • Perfect for Outdoor Pizza Ovens: Specifically crafted for outdoor ovens, this pizza peel makes transitioning pizzas from prep to oven seamless. Its large peel surface and long handle make it ideal for handling pizzas without hassle.

About Chicago Brick Oven

Founded in 2006, Chicago Brick Oven is a leading American manufacturer specializing in high-quality, wood-fired pizza ovens. Their collection includes a diverse array of outdoor and indoor ovens, portable models, and DIY kits for custom installations. Each oven combines traditional Italian brick oven design with innovative American engineering. These ovens are not just limited to pizzas; they're versatile enough to bake, roast, and grill a variety of dishes.

Chicago Brick Oven's commitment to quality and performance has made them a popular choice for both home chefs and professional culinary establishments looking to recreate an authentic wood-fired cooking experience.

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